Starters – Taberna Alkázar

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Andalusian-style squid

● 18,5

Grilled cuttlefish with mery sauce

● 19

Russian salad

● 10

Galician-style octopus

● 23

Garlic prawns

● 18,5

Cantabrian anchovy

Ud. 3,5

Mussels or clochinas

(depending on the season)

● 16

Fried fish

Red mullet and anchovies

● 18,5

Grilled vegetables

● 18

5 Jotas ham croquette

Ud. 3,5

Prices expressed in euros. All prices include VAT.

A la carte dishes